This is a collection of delicious recipes that draws on a variety of cultures traditions and spiritual practices that contribute to the unique and multi-cultural flavour of South African food. In this celebration of local traditional favourites Shanaaz Parker gives each dish a distinctly creative and healthy twist that stimulates the taste buds while encouraging you and your family to maintain a balanced diet. Each recipe nutritionally analysed by a registered dietician presents the amount of calories carbohydrates fats and protein in each serving. The art of cooking is as versatile as our individual inclinations for variety.
The ever-popular Indian cookery book, now in its thirteenth impression (2007). Includes a glossary, index and full colour illustration
Wonderful recipes carefully selected to bring you the best of the cooking culture of the Indian community. With full colour illustrations.
A truly irresistible collection of exquisite cupcake recipes for parties, afternoon teas or sheer self-indulgence. From simple Passion Fruit Butterfly Cupcakes to celebration Wedding Cupcakes and indulgent Banoffee...
A gorgeous little book from Joanna Farrow, with photography by Lis Parsons, which is ideal for anyone contemplating making cupcakes for their own wedding - although equally ideal for anniversaries and other celebrat...
Heavenly Bites is the first multinational Muslim cookbook that features the best of Muslim cooking to be found from Morocco to Bangladesh, which is all par of the dynamic food culture of modern-day Muslim London, se...
When most of us think of marshmallows, the image of a white blob at the end of a stick is as imaginative as it gets. Well stomp out that campfire and put on an apron, because marshmallows have gone totally gourmet!...
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